Abaseen Peshawari Chapal Kebabs

First time visiting this place following a huge recommendation from family. Took the chance whilst seeing family in bradford. Parking can be an issue as garages opposite the road but also a busy route for residents in the area. Speaking to the owner who said they use only beef meat for their kebabs and with the ingredients its kept simple. 2/3 hours later back in brum, kebabs were reheated and tasted fresh, very good flavour from the spices used and not overly done. The red chutney goes super well with the kebabs aswell as the green mint chutney. Naan size enough to be shared with three people - if you are looking to share each of the kebabs. 3 kebabs for £9 which is par with shops in brum.

Amazing place to eat! The workers are very friendly and helpful and very honest! They told us that we were ordering too much for ourselves and helped us decide on how much to get even though it was cheaper for us and less money for them to make! love the honesty! The place is clean and has seating upstairs and downstairs. The food is delicious! We ordered Lamb Karahi and Chappal Kebab! Loved it! The roti/naan is awesome too! Must try for yourself. Please note they make their food fresh so it will take longer, therefore I suggest to book in advance to same yourself time. 10/10 would definitely recommend!

Decade ago they were the best but since then standards have dropped considerably, packed with too much flour n very little taste. Shame. UPDATE 2023 - Since new management took charge over past few months, the girlington (ORIGINAL) branch has been by far the best, back to their old glory days. Listened to customer feedback and reduced the flour, improved the recipe as it used to be and so by far the best chapli kebabs in the country. A genuine nice front of house owner, always will look after you and has told us today that they now also make their own chilli sauce which was nice. My cousin came all the way from birmingham to taste their kebabs as has heard alot about abaseen and was treated to a kebab on the house, full respect, the best!! Iv tried various branches but the original will always be no1.